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Title:
Vegetable canning process
Abstract:
A process for canning vegetables characterized in that vegetables in the form of pieces of thin cross-section are treated osmotically to remove liquid, then pressed mechanically to remove further liquid, filled into cans and sauced, after which the cans are sealed and sterilized.
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Other info:
Inventors:
Hersom, Albert C. (Beaconsfield, GB3)
Gibbs, Vernon (Southall, GB3)
Application Number:
06/452638
Filing Date: 1982-12-23
Publication_date: 1984-02-14
Assignee:
Nestle SA. (CH)
Primary Class(es):
426/131
426/637, 426/478, 426/106, 426/489, 426/402, 426/426
Other Classes:
A23B7/005; A23B7/022; A23B7/03; A23B7/157; A23B7/02; A23B7/14; B65B55/12; A23L3/00
US Patent Ref:
| 1236382 | August, 1917 | Epler | 426/489 | | | 1365673 | January, 1921 | Fenn | 426/402 | Process of sterilizing canned fruits, vegetables, or the like | | 1380489 | June, 1921 | McLaughlin | 426/402 | Method of producing foodstuffs | | 1934810 | May, 1930 | Mazzola | 426/402 | Process of canning apple products | | 1986543 | January, 1935 | Stansbury | 426/637 | Method of canning sweet potatoes | | 2254580 | September, 1941 | Perlman | 426/402 | Method of packaging fruit in hermetically sealed containers | | 2506793 | May, 1950 | Kalamar | 426/262 | Method of producing fresh whole peeled potato products | | 2594308 | April, 1952 | Heisler et al. | 426/489 | Potato juice | | 2630958 | March, 1953 | Hohl | 426/402 | Method and apparatus for sealing containers | | 2797166 | June, 1957 | Siciliano et al. | 426/426 | Dehydration of potatoes by use of brine | | 2973276 | February, 1961 | Cyr | 426/324 | Process of dehydrating potatoes | | 3086868 | April, 1963 | Keifer | 426/486 | Method for blanching food products | | 3689282 | September, 1972 | Feinberg | 426/426 | | | 3773527 | November, 1973 | Ruggerone | 426/637 | METHOD OF PRESERVING COOKED POTATOES | | 3843810 | October, 1974 | Fehmerling | 426/615 | PROCESS OF AIR EVACUATION OF FOODS UNDER ULTRA-LOW PRESSURE | | 3904774 | September, 1975 | Dymsza | 426/426 | Food preserving process | | 4014153 | March, 1977 | Wilson | 53/434 | Fluid displacement of noncondensible gas from voids in products | | 4097612 | June, 1978 | Powrie | 426/325 | Potato treatment process | | 4218484 | August, 1980 | Blanchaud | 426/615 | Process for treatment of mushrooms |
Other Refs:
GB122422| March, 1920 | 426/489 | | | GB463830April, 1937 | 426/489 | | |
Primary Examiner:
Weinstein, Steven L.
Assistant Examiner:
Attorney:
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