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Title:
Gravy forming intermediate moisture pet food
Abstract:
An intermediate moisture pet food is described which forms a gravy-like mixture upon the addition of a warm aqueous liquid. The pet food comprises a particulate mass of a proteinaceous - farinaceous mixture having a moisture content of between about 15-55% by weight which is coated with particles of a fat encapsulated gravy forming material. The fat encapsulated particles of gravy forming materials are resistant to moisture activation during storage but activate to produce a gravy-like mixture upon the addition of a warm aqueous liquid to the pet food.
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Inventors:
Comer, Daniel K. (Creve Coeur, MO)
Application Number:
06/450843
Filing Date: 1982-12-17 Publication_date: 1983-10-18 Assignee:
RALSTON PURINA CO (US)
Primary Class(es):
426/99
426/307, 426/805, 426/335, 426/310, 426/532, 426/305 Other Classes:
A23K1/18; A23K1/00
US Patent Ref:
| 3119691 | January, 1964 | Ludington | 426/805 | Novel farinaceous animal food | | 3389000 | June, 1968 | Fujita et al. | 426/302 | Coated flavourings and preparation thereof | | 3467525 | September, 1969 | Hale et. al. | 426/305 | PROCESS FOR MAKING AN ANIMAL FOOD | | 3482985 | December, 1969 | Burgess et al. | 426/805 | METHOD OF MAKING ANIMAL FOOD | | 3982003 | September, 1976 | Mitchell et al. | 426/805 | Gelling and thickening agents | | 4104406 | August, 1978 | Stringer et al. | 426/99 | Coated expanded animal food | | 4104407 | August, 1978 | Stringer et al. | 426/99 | Expanded animal food coated with dextrin and fat | | 4247562 | January, 1981 | Bernotavicz | 426/805 | Moist pet food with blood chunks and a fluid gravy system |
Other Refs:
Primary Examiner:
Penland R. B.
Assistant Examiner:
Attorney:
Hill, Virgil B.
Parent Case Data:
This is a continuation of application Ser. No. 150,272, filed May 15, 1980, now abandoned.
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