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Title:
Production of edible protein containing substances
Abstract:
A process for reducing the nucleic acid content in the production of an edible protein-containing substance which comprises maintaining a grown non-toxic microfungus of the class Fungi Imperfecti, preferably a strain of Fusarium graminearum Schwabe, in a suspension at a pH between 4.7 and 7.0 and at a temperature between 55.degree. and 72.degree. C. for a time of at least 60 seconds.
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Inventors:
Towersey, Peter John (High Wycombe, EN) Longton, John (Chesham, EN) Cockram, Geoffrey Norman (Henley-on-Thames, EN)
Application Number:
507123
Filing Date: 1974-09-18 Publication_date: 1977-08-09 Assignee:
Ranks Hovis McDougall Limited (London, EN)
Primary Class(es):
426/656
426/60, 435/270, 435/929, 530/371, 530/821, 530/823
Other Classes:
US Patent Ref:
Other Refs:
Primary Examiner:
Jones, Raymond N.
Assistant Examiner:
Penland, R. B.
Attorney:
Stevens, Davis, Miller & Mosher
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