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Title: Flavoring agent

Abstract: The enhancement of foodstuffs is effected by the addition of a small but effective flavor-modifying amount of a compound from the compounds having the general formula ##STR1## wherein, when n is 0, R is hydrogen, methyl, acetyl, ethyl or pyridyl-2; when n is 1, R is hydrogen, methyl, ethyl or acetyl; and, when n is 2, R is hydrogen, methyl, ethyl, acetyl or furfuryl.


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Inventors: Winter, Max (Petit-Lancy, CH)
Gautschi, Fritz (Commugny, CH)
Flament, Ivon (Petit-Lancy, CH)
Stoll, Max (Petit-Lancy, CH)

Application Number: 482819
Filing Date: 1974-06-24
Publication_date: 1977-07-26
Assignee: Firmenich & Cie (Geneva, CH)
Primary Class(es): 426/535 426/537, 546/261, 546/339, 546/340
Other Classes:
US Patent Ref:
1696419Dec, 1928Staudinger et al.426/534.
2905701Sep, 1959Nutting et al.426/536.
2951848Sep, 1960Nutting et al.260/326.

Other Refs:
Primary Examiner: Monacell, A. Louis
Assistant Examiner: Massung, Esther L.
Attorney: Newby; Howard J., Sullivan; Thomas V., Struzzi; Bruno P.