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Title: Egg white composition

Abstract: Desugared egg white and bisulfite provides an improved egg white composition having improved egg white functionality, particularly in culinary mixes of the foam batter type, e.g., angel food cake mixes.


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Inventors: Oborn, Robert Edward (Cincinnati, OH, US)

Application Number: 623135
Filing Date: 1975-10-16
Publication_date: 1976-09-21
Assignee: The Procter & Gamble Company (Cincinnati, OH)
Primary Class(es): 426/614
Other Classes:
US Patent Ref:
2881077Apr, 1959Kline et al.426/555.
2919992Jan, 1960Gorman et al.426/614.
3149979Sep, 1964Bohn et al.426/555.

Other Refs:
Primary Examiner: Monacell, A. Louis
Assistant Examiner: Yoncoskie, R. A.
Attorney: Williamson; Leonard, Xiarhos; Louis G., Witte; Richard C.