Title: Technique for preparing edible food flavor pellets

Abstract: A method for preparing edible food flavoring pellets for incorporation in dry baking mixes or the like wherein the edible flavoring pellets have a substantial protein content and a reasonably high moisture content. The method includes the preparation of a homogeneous mixture of the selected formulation, forming integral pellets of the mixture, with the pellets thereafter being immersed in heated vegetable oil, preferably peanut oil for a predetermined immersion time. The thus treated material may thereafter be coated with a desirable coating formulation to provide the finished product.

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Inventors: Huessy, Eric G. (Eden Prairie, MN, US)

Application Number: 486813
Filing Date: 1974-07-09
Publication_date: 1976-07-27
Assignee: Peavey Company (Minneapolis, MN)
Primary Class(es): 426/618 426/629, 426/650, 426/653
Other Classes:
US Patent Ref:

3434843	Mar, 1969	Durst	426/363.
3857977	Dec, 1974	Huessey	426/199.

Other Refs:
Primary Examiner: Golian, Joseph M.
Assistant Examiner:
Attorney: Haugen; Orrin M.