PatentVote.com: Vote on your favourite invention!


Primary Examiner: Jones, Raymond N.
Assistant Examiner: Yoncoskie, R. A.
Attorney: Zallen; Joseph

Next ten patents ordered by date:
Lysozyme derivatives
Growth regulating compositions extracted from spleen
Pharmaceutical compositions containing a saccharase inhibitor
Benzylamine narcotic antagonists
Method of stabilizing an injectable composition of a cholecystokinin active octapeptide
Plasma substitute including artificial starch and method for the preparation thereof
Method for treating psoriasis
Topical anti-inflammatory compositions and methods of use
Compositions and methods of killing insects and acarids using alkoxyimino carbamoyloxy phosphorus compounds
Anthelmintic composition and method of use
Translate:
En
De
Es
Fr
It
Pt
Ja
Ko
Zh 

 

Title: Compositions for safe extension of storage life of foods

Abstract: A spoilage control composition containing an inoculum of Pediococcus cerevisiae or Lactobacillus viridescens and a combination of a sorbic acid compound and a propionic acid compound which permits the benign organism to grow but suppresses the common food-borne disease organisms and spoilage organisms.


Do you think this is a good invention? Vote now:

 Votes so far: For:(0) Against:(0)
Other info:


Inventors: Nickerson, John T. R. (Buzzards Bay, MA, US)
Darack, John R. (Holliston, MA, US)

Application Number: 455987
Filing Date: 1974-03-29
Publication_date: 1976-02-10
Assignee: Dirigo Corporation (Boston, MA)
Primary Class(es): 424/93.45 426/61, 426/335
Other Classes:
US Patent Ref:
3022176Feb, 1962Lawrence et al.426/151.

Other Refs: 1,130,634
Oct, 1968UK.
Other References: Preonas, D. L. et al., "Growth of Staphyloccus Aureus MF31 on the Top and Cut Surfaces of Southern Custard Pies," Applied Microbiology, July 1969, pp. 68-75.