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Title: Protein food product

Abstract: A protein food product comprising a mixture of edible protein fibers, and a stabilized fat consisting of 85-95% by weight edible triglyceride and 5-15% by weight ethyl cellulose.


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Inventors: Howard, Norman Bratton (Oxford, OH, US)

Application Number: 473544
Filing Date: 1974-05-28
Publication_date: 1976-01-27
Assignee: The Procter & Gamble Company (Cincinnati, OH)
Primary Class(es): 426/104 426/274, 426/574, 426/601, 426/656, 426/802
Other Classes:
US Patent Ref:
2796381Jun, 1957Borst424/182.
3248232Apr, 1966Krajewski426/303.
3498793Mar, 1970Page et al.426/212.

Other Refs:
Primary Examiner: Monacell, A. Louis
Assistant Examiner: Yoncoskie, R. A.
Attorney: Yetter; Jerry J., Filcik; Julius P., Witte; Richard C.