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Title:
Protein food product
Abstract:
A protein food product comprising a mixture of edible protein fibers, and a stabilized fat consisting of 85-95% by weight edible triglyceride and 5-15% by weight ethyl cellulose.
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Inventors:
Howard, Norman Bratton (Oxford, OH, US)
Application Number:
473544
Filing Date: 1974-05-28 Publication_date: 1976-01-27 Assignee:
The Procter & Gamble Company (Cincinnati, OH)
Primary Class(es):
426/104
426/274, 426/574, 426/601, 426/656, 426/802
Other Classes:
US Patent Ref:
Other Refs:
Primary Examiner:
Monacell, A. Louis
Assistant Examiner:
Yoncoskie, R. A.
Attorney:
Yetter; Jerry J., Filcik; Julius P., Witte; Richard C.
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