Title: Process for manufacturing hollow pastries

Abstract: A process for producing hollow pastries wherein a strip of pastry dough is wound off a rotary drum on a winding spindle disposed relative to the drum to produce a hollow pastry body by spirally overlapping the pastry strip on the spindle. A coating is applied on the inside of the pastry strip from a dispending nozzle before the strip is wound on the spindle to protect the pastry body from the wet filling introduced subsequently into the hollow pastry body and to bond the overlapping turns of the pastry body to each other.

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Inventors: Haas, Franz (Vienna 21, OE)
Haas, Franz (Vienna 21, OE)
Haas, Johann

Application Number: 454019
Filing Date: 1974-03-22
Publication_date: 1976-01-20
Assignee:
Primary Class(es): 426/283 99/450.6, 426/297
Other Classes:
US Patent Ref:

3018212	Jan, 1962	Chinn	156/195.
3385179	May, 1968	Roe	156/195.
3698309	Oct, 1972	Steels	99/450.
3700520	Oct, 1972	Hielema	156/195.
3793938	Feb, 1974	Haas	99/450.

Other Refs: 262,187

Jun, 1968	OE

Primary Examiner: Jones, Raymond N.
Assistant Examiner:
Attorney: Dennemeyer; John J.