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Title:
Method of manufacturing dehydrated fruit used as an additive to powdered instant food
Abstract:
A method of manufacturing dehydrated fruit used as an additive to powdered instant food which comprises covering preliminarily dried fruit with granulated sugar, flattening the fruit under pressure and dehydrating it until the dissolved sugar again solidifies.
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Inventors:
Murai, Hiroshi (Tokyo, JA)
Application Number:
431386
Filing Date: 1974-01-07 Publication_date: 1976-01-06 Assignee:
Nagatanien Honpo Co., Ltd. (Tokyo, JA)
Primary Class(es):
426/295
426/96, 426/102, 426/465, 426/615
Other Classes:
US Patent Ref:
| 1062969 | May, 1913 | Harrison | 426/465. | | 1099577 | Jun, 1914 | Stewart | 426/378. | | 2415995 | Feb, 1947 | Derby | 426/379. | | 2650881 | Sep, 1953 | Forkner | 426/378. | | 2834681 | May, 1958 | Kreager | 426/378. | | 3134683 | May, 1964 | Holahan et al. | 426/378. | | 3219461 | Nov, 1965 | Lamb | 426/378. | | 3295995 | Jan, 1967 | Bright et al. | 426/378. | | 3365309 | Jan, 1968 | Pader et al. | 426/378. | | 3833747 | Sep, 1974 | Cording et al. | 426/295. |
Other Refs:
339,808| Apr, 1936 | IT | | 546,380Sep, 1957 | CA | | 551,958Nov, 1941 | UK | | | | | | | |
Primary Examiner:
Lutter, Frank W.
Assistant Examiner:
Greenblum, N.
Attorney:
Thompson, Birch, Gauthier & Samuels
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